← Food's Details
Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, raw
Food Category: Lamb, Veal, and Game Products
FDC ID: 174374 ↗NDB Number: 17232
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 185 | kcal |
| Water | 68.73 | g |
| Ash | 1 | g |
| Protein | 18.99 | g |
| Carbohydrate | 0 | g |
| Sugars, total | — | g |
| Fiber | 0 | g |
| Total lipids (fat) | 11.5 | g |
| Fatty acids, total saturated | 4.88 | g |
| Fatty acids, total monounsaturated | 4.7 | g |
| Fatty acids, total polyunsaturated | 0.93 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 67 | mg |
| Vitamin A, RAE | 0 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | — | µg |
| Vitamin E (alpha-tocopherol) | — | mg |
| Vitamin K (phylloquinone) | — | µg |
| Thiamin | 0.13 | mg |
| Riboflavin | 0.24 | mg |
| Niacin | 6.21 | mg |
| Vitamin B-6 | 0.16 | mg |
| Pantothenic acid | 0.69 | mg |
| Vitamin B-12 | 2.54 | µg |
| Folate, DFE | 21 | µg |
| Sodium, Na | 58 | mg |
| Potassium, K | 267 | mg |
| Calcium, Ca | 7 | mg |
| Phosphorus, P | 182 | mg |
| Magnesium, Mg | 25 | mg |
| Iron, Fe | 1.73 | mg |
| Zinc, Zn | 3.58 | mg |
| Copper, Cu | 0.117 | mg |
| Selenium, Se | 21.9 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | oz | 28.35 |
| 1 | lb | 453.6 |