NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Crackers, gluten-free, multi-seeded and multigrain

Food Category: Baked Products

FDC ID: 174104NDB Number: 28345

Nutrients

Portion: 100g

NameAmountUnit
Energy453kcal
Water3.59g
Ash3.02g
Protein11.25g
Carbohydrate66.3g
Sugars, total0.86g
Fiber10.2g
Total lipids (fat)15.84g
Fatty acids, total saturated2.069g
Fatty acids, total monounsaturated7.004g
Fatty acids, total polyunsaturated5.981g
Fatty acids, total trans0.018g
Cholesterol0mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)1.5mg
Vitamin K (phylloquinone)13.7µg
Thiamin0.208mg
Riboflavin0.173mg
Niacin4.833mg
Vitamin B-60.37mg
Pantothenic acid0.839mg
Vitamin B-120µg
Folate, DFE35µg
Sodium, Na438mg
Potassium, K381mg
Calcium, Ca238mg
Phosphorus, P374mg
Magnesium, Mg164mg
Iron, Fe2.83mg
Zinc, Zn2.64mg
Copper, Cu0.549mg
Selenium, Se17.4µg

Measures

AmountModifierAverage Weight (g)
3crackers6.1