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CAMBIAR A ESPAÑOL
Food's Details

Sour cream, reduced fat

Food Category: Dairy and Egg Products

FDC ID: 173442NDB Number: 1178

Nutrients

Portion: 100g

NameAmountUnit
Energy181kcal
Water71g
Ash0.9g
Protein7g
Carbohydrate7g
Sugars, total0.3g
Fiber0g
Total lipids (fat)14.1g
Fatty acids, total saturated8.7g
Fatty acids, total monounsaturated4.1g
Fatty acids, total polyunsaturated0.5g
Fatty acids, total transg
Cholesterol35mg
Vitamin A, RAE119µg
Vitamin C0.9mg
Vitamin D (D2 + D3)0.3µg
Vitamin E (alpha-tocopherol)0.4mg
Vitamin K (phylloquinone)0.7µg
Thiamin0.04mg
Riboflavin0.24mg
Niacin0.07mg
Vitamin B-60.02mg
Pantothenic acidmg
Vitamin B-120.3µg
Folate, DFE11µg
Sodium, Na70mg
Potassium, K211mg
Calcium, Ca141mg
Phosphorus, P85mg
Magnesium, Mg11mg
Iron, Fe0.06mg
Zinc, Zn0.27mg
Copper, Cu0.01mg
Selenium, Se4.1µg

Measures

AmountModifierAverage Weight (g)
1tablespoon12
1cup230