← Food's Details
Soup, chicken broth or bouillon, dry, prepared with water
Food Category: Soups, Sauces, and Gravies
FDC ID: 172924 ↗NDB Number: 6480
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 4 | kcal |
| Water | 98.28 | g |
| Ash | 0.92 | g |
| Protein | 0.28 | g |
| Carbohydrate | 0.3 | g |
| Sugars, total | 0.29 | g |
| Fiber | 0 | g |
| Total lipids (fat) | 0.23 | g |
| Fatty acids, total saturated | 0.057 | g |
| Fatty acids, total monounsaturated | 0.089 | g |
| Fatty acids, total polyunsaturated | 0.074 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 0 | mg |
| Vitamin A, RAE | 0 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | 0.01 | mg |
| Vitamin K (phylloquinone) | 0 | µg |
| Thiamin | 0.002 | mg |
| Riboflavin | 0.007 | mg |
| Niacin | 0.041 | mg |
| Vitamin B-6 | 0.002 | mg |
| Pantothenic acid | 0.01 | mg |
| Vitamin B-12 | 0 | µg |
| Folate, DFE | 1 | µg |
| Sodium, Na | 401 | mg |
| Potassium, K | 6 | mg |
| Calcium, Ca | 6 | mg |
| Phosphorus, P | 3 | mg |
| Magnesium, Mg | 2 | mg |
| Iron, Fe | 0.02 | mg |
| Zinc, Zn | 0.01 | mg |
| Copper, Cu | 0.01 | mg |
| Selenium, Se | 0.5 | µg |
Measures
No measure information available for this food.