← Food's Details
Soup, cream of potato, canned, prepared with equal volume water
Food Category: Soups, Sauces, and Gravies
FDC ID: 172917 ↗NDB Number: 6453
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 30 | kcal |
| Water | 92.49 | g |
| Ash | 1.14 | g |
| Protein | 0.72 | g |
| Carbohydrate | 4.7 | g |
| Sugars, total | — | g |
| Fiber | 0.2 | g |
| Total lipids (fat) | 0.97 | g |
| Fatty acids, total saturated | 0.5 | g |
| Fatty acids, total monounsaturated | 0.23 | g |
| Fatty acids, total polyunsaturated | 0.17 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 2 | mg |
| Vitamin A, RAE | 29 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | — | µg |
| Vitamin E (alpha-tocopherol) | — | mg |
| Vitamin K (phylloquinone) | — | µg |
| Thiamin | 0.014 | mg |
| Riboflavin | 0.015 | mg |
| Niacin | 0.221 | mg |
| Vitamin B-6 | 0.015 | mg |
| Pantothenic acid | 0.34 | mg |
| Vitamin B-12 | 0.02 | µg |
| Folate, DFE | 1 | µg |
| Sodium, Na | 238 | mg |
| Potassium, K | 56 | mg |
| Calcium, Ca | 8 | mg |
| Phosphorus, P | 19 | mg |
| Magnesium, Mg | 1 | mg |
| Iron, Fe | 0.2 | mg |
| Zinc, Zn | 0.26 | mg |
| Copper, Cu | 0.103 | mg |
| Selenium, Se | — | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | cup (8 fl oz) | 244 |
| 1 | can (10.75 oz), prepared | 593 |