← Food's Details
Soup, chili beef, canned, prepared with equal volume water
Food Category: Soups, Sauces, and Gravies
FDC ID: 172911 ↗NDB Number: 6426
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 57 | kcal |
| Water | 85.68 | g |
| Ash | 1.37 | g |
| Protein | 2.49 | g |
| Carbohydrate | 9.23 | g |
| Sugars, total | 2.49 | g |
| Fiber | 1.2 | g |
| Total lipids (fat) | 1.24 | g |
| Fatty acids, total saturated | 0.608 | g |
| Fatty acids, total monounsaturated | 0.496 | g |
| Fatty acids, total polyunsaturated | 0.046 | g |
| Fatty acids, total trans | 0.034 | g |
| Cholesterol | 5 | mg |
| Vitamin A, RAE | 28 | µg |
| Vitamin C | 1.5 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | 0.53 | mg |
| Vitamin K (phylloquinone) | 1.6 | µg |
| Thiamin | 0.022 | mg |
| Riboflavin | 0.028 | mg |
| Niacin | 0.398 | mg |
| Vitamin B-6 | 0.059 | mg |
| Pantothenic acid | 0.108 | mg |
| Vitamin B-12 | 0.15 | µg |
| Folate, DFE | 4 | µg |
| Sodium, Na | 388 | mg |
| Potassium, K | 196 | mg |
| Calcium, Ca | 18 | mg |
| Phosphorus, P | 55 | mg |
| Magnesium, Mg | 10 | mg |
| Iron, Fe | 0.79 | mg |
| Zinc, Zn | 0.77 | mg |
| Copper, Cu | 0.152 | mg |
| Selenium, Se | 2.4 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | cup | 261 |
| 1 | fl oz | 32.6 |