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Cake, white, prepared from recipe with coconut frosting
Food Category: Baked Products
FDC ID: 172698 ↗NDB Number: 18102
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 356 | kcal |
| Water | 20.7 | g |
| Ash | 1.5 | g |
| Protein | 4.4 | g |
| Carbohydrate | 63.2 | g |
| Sugars, total | 57.39 | g |
| Fiber | 1 | g |
| Total lipids (fat) | 10.3 | g |
| Fatty acids, total saturated | 3.897 | g |
| Fatty acids, total monounsaturated | 3.692 | g |
| Fatty acids, total polyunsaturated | 2.162 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 1 | mg |
| Vitamin A, RAE | 12 | µg |
| Vitamin C | 0.1 | mg |
| Vitamin D (D2 + D3) | 0.2 | µg |
| Vitamin E (alpha-tocopherol) | 0.12 | mg |
| Vitamin K (phylloquinone) | 4.1 | µg |
| Thiamin | 0.128 | mg |
| Riboflavin | 0.189 | mg |
| Niacin | 1.063 | mg |
| Vitamin B-6 | 0.029 | mg |
| Pantothenic acid | 0.167 | mg |
| Vitamin B-12 | 0.06 | µg |
| Folate, DFE | 51 | µg |
| Sodium, Na | 284 | mg |
| Potassium, K | 99 | mg |
| Calcium, Ca | 90 | mg |
| Phosphorus, P | 70 | mg |
| Magnesium, Mg | 12 | mg |
| Iron, Fe | 1.16 | mg |
| Zinc, Zn | 0.33 | mg |
| Copper, Cu | 0.067 | mg |
| Selenium, Se | 10.7 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | oz | 28.35 |
| 1 | piece (1/12 of 9" dia) | 112 |