← Food's Details
Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw
Food Category: Lamb, Veal, and Game Products
FDC ID: 172488 ↗NDB Number: 17019
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 272 | kcal |
| Water | 60.3 | g |
| Ash | 0.89 | g |
| Protein | 16.94 | g |
| Carbohydrate | 0 | g |
| Sugars, total | — | g |
| Fiber | 0 | g |
| Total lipids (fat) | 22.11 | g |
| Fatty acids, total saturated | 9.73 | g |
| Fatty acids, total monounsaturated | 9.08 | g |
| Fatty acids, total polyunsaturated | 1.73 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 72 | mg |
| Vitamin A, RAE | 0 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | — | µg |
| Vitamin E (alpha-tocopherol) | 0.22 | mg |
| Vitamin K (phylloquinone) | — | µg |
| Thiamin | 0.12 | mg |
| Riboflavin | 0.23 | mg |
| Niacin | 6.34 | mg |
| Vitamin B-6 | 0.14 | mg |
| Pantothenic acid | 0.7 | mg |
| Vitamin B-12 | 2.48 | µg |
| Folate, DFE | 18 | µg |
| Sodium, Na | 56 | mg |
| Potassium, K | 231 | mg |
| Calcium, Ca | 10 | mg |
| Phosphorus, P | 159 | mg |
| Magnesium, Mg | 22 | mg |
| Iron, Fe | 1.61 | mg |
| Zinc, Zn | 3.08 | mg |
| Copper, Cu | 0.112 | mg |
| Selenium, Se | 19.6 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | oz | 28.35 |
| 1 | lb | 453.6 |