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CAMBIAR A ESPAÑOL
Food's Details

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Food Category: Beef Products

FDC ID: 172118NDB Number: 23005

Nutrients

Portion: 100g

NameAmountUnit
Energy223kcal
Water64.06g
Ash0.92g
Protein20.11g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)15.18g
Fatty acids, total saturated6.495g
Fatty acids, total monounsaturated7.07g
Fatty acids, total polyunsaturated0.698g
Fatty acids, total trans0.903g
Cholesterol62mg
Vitamin A, RAE4µg
Vitamin C0mg
Vitamin D (D2 + D3)0.1µg
Vitamin E (alpha-tocopherol)0.22mg
Vitamin K (phylloquinone)1.6µg
Thiamin0.049mg
Riboflavin0.187mg
Niacin5.153mg
Vitamin B-60.572mg
Pantothenic acidmg
Vitamin B-121.68µg
Folate, DFE3µg
Sodium, Na40mg
Potassium, K232mg
Calcium, Ca21mg
Phosphorus, P177mg
Magnesium, Mg10mg
Iron, Fe1.64mg
Zinc, Zn3.32mg
Copper, Cu0.051mg
Selenium, Se20µg

Measures

AmountModifierAverage Weight (g)
4oz113
1steak460