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CAMBIAR A ESPAÑOL
Food's Details

Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted

Food Category: Beef Products

FDC ID: 171754NDB Number: 23347

Nutrients

Portion: 100g

NameAmountUnit
Energy174kcal
Water65.33g
Ash1.24g
Protein27.38g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)7.12g
Fatty acids, total saturated2.812g
Fatty acids, total monounsaturated2.969g
Fatty acids, total polyunsaturated0.55g
Fatty acids, total trans0.41g
Cholesterol85mg
Vitamin A, RAE8µg
Vitamin C0mg
Vitamin D (D2 + D3)0.1µg
Vitamin E (alpha-tocopherol)0.09mg
Vitamin K (phylloquinone)1.6µg
Thiamin0.063mg
Riboflavin0.397mg
Niacin5.732mg
Vitamin B-60.665mg
Pantothenic acid0.381mg
Vitamin B-124.18µg
Folate, DFE7µg
Sodium, Na54mg
Potassium, K349mg
Calcium, Ca13mg
Phosphorus, P258mg
Magnesium, Mg14mg
Iron, Fe3.03mg
Zinc, Zn3.68mg
Copper, Cu0.097mg
Selenium, Se25.2µg

Measures

AmountModifierAverage Weight (g)
1roast487
3oz85