NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Bacon, turkey, low sodium

Food Category: Sausages and Luncheon Meats

FDC ID: 171640NDB Number: 7974

Nutrients

Portion: 100g

NameAmountUnit
Energy253kcal
Water58.93g
Ash2.93g
Protein13.33g
Carbohydrate4.8g
Sugars, total0g
Fiber0g
Total lipids (fat)20g
Fatty acids, total saturated6.667g
Fatty acids, total monounsaturated8.571g
Fatty acids, total polyunsaturated4.275g
Fatty acids, total trans0g
Cholesterol100mg
Vitamin A, RAE8µg
Vitamin C24mg
Vitamin D (D2 + D3)0.2µg
Vitamin E (alpha-tocopherol)2.7mg
Vitamin K (phylloquinone)10.8µg
Thiamin0.029mg
Riboflavin0.183mg
Niacin6.222mg
Vitamin B-60.401mg
Pantothenic acid0.616mg
Vitamin B-120.66µg
Folate, DFE6µg
Sodium, Na900mg
Potassium, K156mg
Calcium, Ca10mg
Phosphorus, P145mg
Magnesium, Mg19mg
Iron, Fe0.72mg
Zinc, Zn1.61mg
Copper, Cu0.063mg
Selenium, Se19.4µg

Measures

AmountModifierAverage Weight (g)
1serving15