← Food's Details
Gravy, meat or poultry, low sodium, prepared
Food Category: Soups, Sauces, and Gravies
FDC ID: 171598 ↗NDB Number: 6977
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 53 | kcal |
| Water | 87.5 | g |
| Ash | 0.14 | g |
| Protein | 3.8 | g |
| Carbohydrate | 6.16 | g |
| Sugars, total | 0.01 | g |
| Fiber | 0.3 | g |
| Total lipids (fat) | 2.4 | g |
| Fatty acids, total saturated | 1.003 | g |
| Fatty acids, total monounsaturated | 1.068 | g |
| Fatty acids, total polyunsaturated | 0.095 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 3 | mg |
| Vitamin A, RAE | 0 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | 0.06 | mg |
| Vitamin K (phylloquinone) | 0 | µg |
| Thiamin | 0.03 | mg |
| Riboflavin | 0.04 | mg |
| Niacin | 0.66 | mg |
| Vitamin B-6 | 0.01 | mg |
| Pantothenic acid | — | mg |
| Vitamin B-12 | 0.1 | µg |
| Folate, DFE | 25 | µg |
| Sodium, Na | 18 | mg |
| Potassium, K | 81 | mg |
| Calcium, Ca | 6 | mg |
| Phosphorus, P | 30 | mg |
| Magnesium, Mg | 2 | mg |
| Iron, Fe | 0.7 | mg |
| Zinc, Zn | 1 | mg |
| Copper, Cu | 0.1 | mg |
| Selenium, Se | 0.6 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | cup | 236 |