← Food's Details
Soup, vegetable broth, ready to serve
Food Category: Soups, Sauces, and Gravies
FDC ID: 171583 ↗NDB Number: 6700
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 5 | kcal |
| Water | 98.05 | g |
| Ash | 0.71 | g |
| Protein | 0.24 | g |
| Carbohydrate | 0.93 | g |
| Sugars, total | 0.55 | g |
| Fiber | 0 | g |
| Total lipids (fat) | 0.07 | g |
| Fatty acids, total saturated | 0.028 | g |
| Fatty acids, total monounsaturated | 0.005 | g |
| Fatty acids, total polyunsaturated | 0.004 | g |
| Fatty acids, total trans | 0 | g |
| Cholesterol | 0 | mg |
| Vitamin A, RAE | 12 | µg |
| Vitamin C | 0.4 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | 0 | mg |
| Vitamin K (phylloquinone) | 0.7 | µg |
| Thiamin | 0.023 | mg |
| Riboflavin | 0.022 | mg |
| Niacin | 0.11 | mg |
| Vitamin B-6 | 0.007 | mg |
| Pantothenic acid | 0.06 | mg |
| Vitamin B-12 | 0 | µg |
| Folate, DFE | 0 | µg |
| Sodium, Na | 296 | mg |
| Potassium, K | 19 | mg |
| Calcium, Ca | 3 | mg |
| Phosphorus, P | 3 | mg |
| Magnesium, Mg | 1 | mg |
| Iron, Fe | 0.06 | mg |
| Zinc, Zn | 0.03 | mg |
| Copper, Cu | 0.009 | mg |
| Selenium, Se | 0 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | can | 390 |
| 1 | carton (32 oz) | 926 |
| 1 | cup | 221 |