← Food's Details
Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated
Food Category: Soups, Sauces, and Gravies
FDC ID: 171581 ↗NDB Number: 6628
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 418 | kcal |
| Water | 38.98 | g |
| Ash | 3.5 | g |
| Protein | 9.83 | g |
| Carbohydrate | 10.09 | g |
| Sugars, total | 6.33 | g |
| Fiber | 1.8 | g |
| Total lipids (fat) | 37.6 | g |
| Fatty acids, total saturated | 7.07 | g |
| Fatty acids, total monounsaturated | 22.155 | g |
| Fatty acids, total polyunsaturated | 6.546 | g |
| Fatty acids, total trans | 0.398 | g |
| Cholesterol | — | mg |
| Vitamin A, RAE | 77 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | — | µg |
| Vitamin E (alpha-tocopherol) | 7.27 | mg |
| Vitamin K (phylloquinone) | 151.1 | µg |
| Thiamin | 0.17 | mg |
| Riboflavin | 0.717 | mg |
| Niacin | 0.523 | mg |
| Vitamin B-6 | 0.133 | mg |
| Pantothenic acid | 1.7 | mg |
| Vitamin B-12 | — | µg |
| Folate, DFE | — | µg |
| Sodium, Na | 603 | mg |
| Potassium, K | 560 | mg |
| Calcium, Ca | 306 | mg |
| Phosphorus, P | 273 | mg |
| Magnesium, Mg | 47 | mg |
| Iron, Fe | 0.57 | mg |
| Zinc, Zn | 1.33 | mg |
| Copper, Cu | 0.08 | mg |
| Selenium, Se | — | µg |
Measures
No measure information available for this food.