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Milk substitutes, fluid, with lauric acid oil
Food Category: Dairy and Egg Products
FDC ID: 171264 ↗NDB Number: 1076
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 61 | kcal |
| Water | 88.18 | g |
| Ash | 0.5 | g |
| Protein | 1.75 | g |
| Carbohydrate | 6.16 | g |
| Sugars, total | — | g |
| Fiber | 0 | g |
| Total lipids (fat) | 3.41 | g |
| Fatty acids, total saturated | 3.037 | g |
| Fatty acids, total monounsaturated | 0.176 | g |
| Fatty acids, total polyunsaturated | 0.008 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 0 | mg |
| Vitamin A, RAE | 0 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | — | µg |
| Vitamin E (alpha-tocopherol) | — | mg |
| Vitamin K (phylloquinone) | — | µg |
| Thiamin | 0.012 | mg |
| Riboflavin | 0.088 | mg |
| Niacin | 0 | mg |
| Vitamin B-6 | 0 | mg |
| Pantothenic acid | 0 | mg |
| Vitamin B-12 | 0 | µg |
| Folate, DFE | 0 | µg |
| Sodium, Na | 78 | mg |
| Potassium, K | 114 | mg |
| Calcium, Ca | 33 | mg |
| Phosphorus, P | 74 | mg |
| Magnesium, Mg | 6 | mg |
| Iron, Fe | 0.39 | mg |
| Zinc, Zn | 1.18 | mg |
| Copper, Cu | 0.051 | mg |
| Selenium, Se | 1.9 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | quart | 976 |
| 1 | cup | 244 |