← Food's Details
Sauce, cheese, ready-to-serve
Food Category: Soups, Sauces, and Gravies
FDC ID: 171191 ↗NDB Number: 6930
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 174 | kcal |
| Water | 70.5 | g |
| Ash | 2.67 | g |
| Protein | 6.71 | g |
| Carbohydrate | 6.83 | g |
| Sugars, total | 0.42 | g |
| Fiber | 0.5 | g |
| Total lipids (fat) | 13.29 | g |
| Fatty acids, total saturated | 6.01 | g |
| Fatty acids, total monounsaturated | 3.823 | g |
| Fatty acids, total polyunsaturated | 2.599 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 29 | mg |
| Vitamin A, RAE | 80 | µg |
| Vitamin C | 0.4 | mg |
| Vitamin D (D2 + D3) | — | µg |
| Vitamin E (alpha-tocopherol) | — | mg |
| Vitamin K (phylloquinone) | — | µg |
| Thiamin | 0.006 | mg |
| Riboflavin | 0.114 | mg |
| Niacin | 0.024 | mg |
| Vitamin B-6 | 0.017 | mg |
| Pantothenic acid | 0.125 | mg |
| Vitamin B-12 | 0.14 | µg |
| Folate, DFE | 4 | µg |
| Sodium, Na | 828 | mg |
| Potassium, K | 30 | mg |
| Calcium, Ca | 184 | mg |
| Phosphorus, P | 157 | mg |
| Magnesium, Mg | 9 | mg |
| Iron, Fe | 0.21 | mg |
| Zinc, Zn | 0.98 | mg |
| Copper, Cu | 0.018 | mg |
| Selenium, Se | 3.2 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 0.25 | cup | 63 |