← Food's Details
Soup, beef and vegetables, canned, ready-to-serve
Food Category: Soups, Sauces, and Gravies
FDC ID: 171190 ↗NDB Number: 6749
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 48 | kcal |
| Water | 88.22 | g |
| Ash | 1.28 | g |
| Protein | 3.18 | g |
| Carbohydrate | 6.16 | g |
| Sugars, total | 1.25 | g |
| Fiber | 1.2 | g |
| Total lipids (fat) | 1.16 | g |
| Fatty acids, total saturated | 0.407 | g |
| Fatty acids, total monounsaturated | 0.296 | g |
| Fatty acids, total polyunsaturated | 0.342 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 7 | mg |
| Vitamin A, RAE | 115 | µg |
| Vitamin C | 3.6 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | 0.45 | mg |
| Vitamin K (phylloquinone) | 6 | µg |
| Thiamin | 0.015 | mg |
| Riboflavin | 0.016 | mg |
| Niacin | 0.978 | mg |
| Vitamin B-6 | 0.126 | mg |
| Pantothenic acid | — | mg |
| Vitamin B-12 | 0.17 | µg |
| Folate, DFE | 9 | µg |
| Sodium, Na | 326 | mg |
| Potassium, K | 174 | mg |
| Calcium, Ca | 18 | mg |
| Phosphorus, P | 48 | mg |
| Magnesium, Mg | 10 | mg |
| Iron, Fe | 0.51 | mg |
| Zinc, Zn | 0.56 | mg |
| Copper, Cu | 0.026 | mg |
| Selenium, Se | 3 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | can | 528 |
| 1 | cup | 250 |