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Oil, safflower, salad or cooking, linoleic, (over 70%)

Food Category: Fats and Oils

FDC ID: 171026 ↗NDB Number: 4510

Nutrients

Portion: 100g

NameAmountUnit
Energy884kcal
Water0g
Ash0g
Protein0g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)100g
Fatty acids, total saturated6.203g
Fatty acids, total monounsaturated14.355g
Fatty acids, total polyunsaturated74.623g
Fatty acids, total trans—g
Cholesterol0mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)—µg
Vitamin E (alpha-tocopherol)34.1mg
Vitamin K (phylloquinone)7.1µg
Thiamin0mg
Riboflavin0mg
Niacin0mg
Vitamin B-60mg
Pantothenic acid0mg
Vitamin B-120µg
Folate, DFE0µg
Sodium, Na0mg
Potassium, K0mg
Calcium, Ca0mg
Phosphorus, P0mg
Magnesium, Mg0mg
Iron, Fe0mg
Zinc, Zn0mg
Copper, Cu0mg
Selenium, Se0µg

Measures

No measure information available for this food.