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CAMBIAR A ESPAÑOL
Food's Details

Yogurt, Greek, vanilla, lowfat

Food Category: Dairy and Egg Products

FDC ID: 170907NDB Number: 1297

Nutrients

Portion: 100g

NameAmountUnit
Energy95kcal
Water78.76g
Ash0.55g
Protein8.64g
Carbohydrate9.54g
Sugars, total9.54g
Fiber0g
Total lipids (fat)2.5g
Fatty acids, total saturated1.465g
Fatty acids, total monounsaturated0.846g
Fatty acids, total polyunsaturated0.203g
Fatty acids, total trans0g
Cholesterol5mg
Vitamin A, RAE110µg
Vitamin C0mg
Vitamin D (D2 + D3)0.9µg
Vitamin E (alpha-tocopherol)0.02mg
Vitamin K (phylloquinone)0.2µg
Thiamin0.038mg
Riboflavin0.24mg
Niacin0.201mg
Vitamin B-60.05mg
Pantothenic acid0.386mg
Vitamin B-120.64µg
Folate, DFE9µg
Sodium, Na40mg
Potassium, K123mg
Calcium, Ca100mg
Phosphorus, P119mg
Magnesium, Mg10mg
Iron, Fe0.04mg
Zinc, Zn0.46mg
Copper, Cu0.018mg
Selenium, Se9.7µg

Measures

No measure information available for this food.