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CAMBIAR A ESPAÑOL
Food's Details

Milk, reduced fat, fluid, 2% milkfat, protein fortified, with added vitamin A and vitamin D

Food Category: Dairy and Egg Products

FDC ID: 170871NDB Number: 1081

Nutrients

Portion: 100g

NameAmountUnit
Energy56kcal
Water87.71g
Ash0.87g
Protein3.95g
Carbohydrate5.49g
Sugars, total5.26g
Fiber0g
Total lipids (fat)1.98g
Fatty acids, total saturated1.232g
Fatty acids, total monounsaturated0.572g
Fatty acids, total polyunsaturated0.074g
Fatty acids, total transg
Cholesterol8mg
Vitamin A, RAE0µg
Vitamin C1.1mg
Vitamin D (D2 + D3)1µg
Vitamin E (alpha-tocopherol)0.04mg
Vitamin K (phylloquinone)0.1µg
Thiamin0.045mg
Riboflavin0.194mg
Niacin0.101mg
Vitamin B-60.051mg
Pantothenic acid0.376mg
Vitamin B-120.43µg
Folate, DFE6µg
Sodium, Na59mg
Potassium, K182mg
Calcium, Ca143mg
Phosphorus, P112mg
Magnesium, Mg16mg
Iron, Fe0.06mg
Zinc, Zn0.45mg
Copper, Cu0.008mg
Selenium, Se2.6µg

Measures

AmountModifierAverage Weight (g)
1quart984
1cup246