← Food's Details
Onions, frozen, whole, cooked, boiled, drained, with salt
Food Category: Vegetables and Vegetable Products
FDC ID: 170507 ↗NDB Number: 11807
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 26 | kcal |
| Water | 92.24 | g |
| Ash | 0.89 | g |
| Protein | 0.71 | g |
| Carbohydrate | 6.11 | g |
| Sugars, total | 2.9 | g |
| Fiber | 1.4 | g |
| Total lipids (fat) | 0.05 | g |
| Fatty acids, total saturated | 0.009 | g |
| Fatty acids, total monounsaturated | 0.007 | g |
| Fatty acids, total polyunsaturated | 0.02 | g |
| Fatty acids, total trans | 0 | g |
| Cholesterol | 0 | mg |
| Vitamin A, RAE | 0 | µg |
| Vitamin C | 5.1 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | 0.01 | mg |
| Vitamin K (phylloquinone) | 0.3 | µg |
| Thiamin | 0.016 | mg |
| Riboflavin | 0.018 | mg |
| Niacin | 0.132 | mg |
| Vitamin B-6 | 0.07 | mg |
| Pantothenic acid | 0.078 | mg |
| Vitamin B-12 | 0 | µg |
| Folate, DFE | 13 | µg |
| Sodium, Na | 244 | mg |
| Potassium, K | 101 | mg |
| Calcium, Ca | 27 | mg |
| Phosphorus, P | 2 | mg |
| Magnesium, Mg | 8 | mg |
| Iron, Fe | 0.34 | mg |
| Zinc, Zn | 0.09 | mg |
| Copper, Cu | 0.024 | mg |
| Selenium, Se | 0.4 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | cup | 210 |