← Food's Details
Peppers, sweet, green, canned, solids and liquids
Food Category: Vegetables and Vegetable Products
FDC ID: 170429 ↗NDB Number: 11335
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 18 | kcal |
| Water | 91.25 | g |
| Ash | 3.75 | g |
| Protein | 0.8 | g |
| Carbohydrate | 3.9 | g |
| Sugars, total | — | g |
| Fiber | 1.2 | g |
| Total lipids (fat) | 0.3 | g |
| Fatty acids, total saturated | 0.045 | g |
| Fatty acids, total monounsaturated | 0.02 | g |
| Fatty acids, total polyunsaturated | 0.161 | g |
| Fatty acids, total trans | 0 | g |
| Cholesterol | 0 | mg |
| Vitamin A, RAE | 8 | µg |
| Vitamin C | 46.5 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | — | mg |
| Vitamin K (phylloquinone) | — | µg |
| Thiamin | 0.025 | mg |
| Riboflavin | 0.03 | mg |
| Niacin | 0.55 | mg |
| Vitamin B-6 | 0.178 | mg |
| Pantothenic acid | 0.038 | mg |
| Vitamin B-12 | 0 | µg |
| Folate, DFE | 16 | µg |
| Sodium, Na | 1369 | mg |
| Potassium, K | 146 | mg |
| Calcium, Ca | 41 | mg |
| Phosphorus, P | 20 | mg |
| Magnesium, Mg | 11 | mg |
| Iron, Fe | 0.8 | mg |
| Zinc, Zn | 0.18 | mg |
| Copper, Cu | 0.13 | mg |
| Selenium, Se | 0.3 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | cup, halves | 140 |