← Food's Details
Peppers, hot chili, green, canned, pods, excluding seeds, solids and liquids
Food Category: Vegetables and Vegetable Products
FDC ID: 170426 ↗NDB Number: 11329
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 21 | kcal |
| Water | 92.5 | g |
| Ash | 1.4 | g |
| Protein | 0.9 | g |
| Carbohydrate | 5.1 | g |
| Sugars, total | 3.12 | g |
| Fiber | 1.3 | g |
| Total lipids (fat) | 0.1 | g |
| Fatty acids, total saturated | 0.01 | g |
| Fatty acids, total monounsaturated | 0.006 | g |
| Fatty acids, total polyunsaturated | 0.055 | g |
| Fatty acids, total trans | 0 | g |
| Cholesterol | 0 | mg |
| Vitamin A, RAE | 36 | µg |
| Vitamin C | 68 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | 0.69 | mg |
| Vitamin K (phylloquinone) | 8.7 | µg |
| Thiamin | 0.02 | mg |
| Riboflavin | 0.05 | mg |
| Niacin | 0.8 | mg |
| Vitamin B-6 | 0.153 | mg |
| Pantothenic acid | 0.034 | mg |
| Vitamin B-12 | 0 | µg |
| Folate, DFE | 10 | µg |
| Sodium, Na | 1173 | mg |
| Potassium, K | 187 | mg |
| Calcium, Ca | 7 | mg |
| Phosphorus, P | 17 | mg |
| Magnesium, Mg | 14 | mg |
| Iron, Fe | 0.5 | mg |
| Zinc, Zn | 0.17 | mg |
| Copper, Cu | 0.101 | mg |
| Selenium, Se | 0.3 | µg |
Measures
No measure information available for this food.