← Food's Details
Tomato products, canned, sauce, with herbs and cheese
Food Category: Vegetables and Vegetable Products
FDC ID: 170057 ↗NDB Number: 11555
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 59 | kcal |
| Water | 83.43 | g |
| Ash | 2.27 | g |
| Protein | 2.13 | g |
| Carbohydrate | 10.24 | g |
| Sugars, total | — | g |
| Fiber | 2.2 | g |
| Total lipids (fat) | 1.93 | g |
| Fatty acids, total saturated | 0.627 | g |
| Fatty acids, total monounsaturated | 0.38 | g |
| Fatty acids, total polyunsaturated | 0.825 | g |
| Fatty acids, total trans | 0 | g |
| Cholesterol | 3 | mg |
| Vitamin A, RAE | 49 | µg |
| Vitamin C | 10 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | — | mg |
| Vitamin K (phylloquinone) | — | µg |
| Thiamin | 0.076 | mg |
| Riboflavin | 0.124 | mg |
| Niacin | 1.209 | mg |
| Vitamin B-6 | 0.019 | mg |
| Pantothenic acid | 0.275 | mg |
| Vitamin B-12 | — | µg |
| Folate, DFE | 8 | µg |
| Sodium, Na | 543 | mg |
| Potassium, K | 356 | mg |
| Calcium, Ca | 37 | mg |
| Phosphorus, P | 54 | mg |
| Magnesium, Mg | 19 | mg |
| Iron, Fe | 0.87 | mg |
| Zinc, Zn | 0.36 | mg |
| Copper, Cu | 0.174 | mg |
| Selenium, Se | 0.9 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | can, 15 oz (303 x 406) | 425 |
| 0.5 | cup | 122 |