← Food's Details
Tomato products, canned, sauce, with onions
Food Category: Vegetables and Vegetable Products
FDC ID: 170056 ↗NDB Number: 11553
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 42 | kcal |
| Water | 86.09 | g |
| Ash | 2.21 | g |
| Protein | 1.56 | g |
| Carbohydrate | 9.94 | g |
| Sugars, total | — | g |
| Fiber | 1.8 | g |
| Total lipids (fat) | 0.19 | g |
| Fatty acids, total saturated | 0.03 | g |
| Fatty acids, total monounsaturated | 0.028 | g |
| Fatty acids, total polyunsaturated | 0.077 | g |
| Fatty acids, total trans | 0 | g |
| Cholesterol | 0 | mg |
| Vitamin A, RAE | 43 | µg |
| Vitamin C | 12.7 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | — | mg |
| Vitamin K (phylloquinone) | — | µg |
| Thiamin | 0.073 | mg |
| Riboflavin | 0.133 | mg |
| Niacin | 1.242 | mg |
| Vitamin B-6 | 0.267 | mg |
| Pantothenic acid | 0.368 | mg |
| Vitamin B-12 | 0 | µg |
| Folate, DFE | 22 | µg |
| Sodium, Na | 551 | mg |
| Potassium, K | 413 | mg |
| Calcium, Ca | 17 | mg |
| Phosphorus, P | 39 | mg |
| Magnesium, Mg | 19 | mg |
| Iron, Fe | 0.93 | mg |
| Zinc, Zn | 0.23 | mg |
| Copper, Cu | 0.181 | mg |
| Selenium, Se | 0.8 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | cup | 245 |