← Food's Details
Tomatoes, red, ripe, canned, packed in tomato juice
Food Category: Vegetables and Vegetable Products
FDC ID: 170051 ↗NDB Number: 11531
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 16 | kcal |
| Water | 94.75 | g |
| Ash | 0.74 | g |
| Protein | 0.79 | g |
| Carbohydrate | 3.47 | g |
| Sugars, total | 2.55 | g |
| Fiber | 1.9 | g |
| Total lipids (fat) | 0.25 | g |
| Fatty acids, total saturated | 0.034 | g |
| Fatty acids, total monounsaturated | 0.04 | g |
| Fatty acids, total polyunsaturated | 0.101 | g |
| Fatty acids, total trans | 0 | g |
| Cholesterol | 0 | mg |
| Vitamin A, RAE | 20 | µg |
| Vitamin C | 12.6 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | 0.59 | mg |
| Vitamin K (phylloquinone) | 2.6 | µg |
| Thiamin | 0.575 | mg |
| Riboflavin | 0.055 | mg |
| Niacin | 0.712 | mg |
| Vitamin B-6 | 0.111 | mg |
| Pantothenic acid | 0.117 | mg |
| Vitamin B-12 | 0 | µg |
| Folate, DFE | 8 | µg |
| Sodium, Na | 115 | mg |
| Potassium, K | 191 | mg |
| Calcium, Ca | 33 | mg |
| Phosphorus, P | 17 | mg |
| Magnesium, Mg | 10 | mg |
| Iron, Fe | 0.57 | mg |
| Zinc, Zn | 0.12 | mg |
| Copper, Cu | 0.052 | mg |
| Selenium, Se | 0.7 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | cup | 240 |
| 1 | medium | 111 |
| 1 | large | 164 |
| 1 | small | 82 |
| 1 | can | 190 |
| 1 | tbsp | 15 |