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CAMBIAR A ESPAÑOL
Food's Details

Potatoes, flesh and skin, raw

Food Category: Vegetables and Vegetable Products

FDC ID: 170026NDB Number: 11352

Nutrients

Portion: 100g

NameAmountUnit
Energy77kcal
Water79.25g
Ash1.11g
Protein2.05g
Carbohydrate17.49g
Sugars, total0.82g
Fiber2.1g
Total lipids (fat)0.09g
Fatty acids, total saturated0.025g
Fatty acids, total monounsaturated0.002g
Fatty acids, total polyunsaturated0.042g
Fatty acids, total trans0g
Cholesterol0mg
Vitamin A, RAE0µg
Vitamin C19.7mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0.01mg
Vitamin K (phylloquinone)2µg
Thiamin0.081mg
Riboflavin0.032mg
Niacin1.061mg
Vitamin B-60.298mg
Pantothenic acid0.295mg
Vitamin B-120µg
Folate, DFE15µg
Sodium, Na6mg
Potassium, K425mg
Calcium, Ca12mg
Phosphorus, P57mg
Magnesium, Mg23mg
Iron, Fe0.81mg
Zinc, Zn0.3mg
Copper, Cu0.11mg
Selenium, Se0.4µg

Measures

AmountModifierAverage Weight (g)
1Potato small (1-3/4" to 2-1/2" dia)170
0.5cup, diced75
1Potato large (3" to 4-1/4" dia)369
1Potato medium (2-1/4" to 3-1/4" dia)213