NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, select, cooked, broiled

Food Category: Beef Products

FDC ID: 169562NDB Number: 13963

Nutrients

Portion: 100g

NameAmountUnit
Energy157kcal
Water67.26g
Ash1.15g
Protein26.13g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)5.02g
Fatty acids, total saturated2g
Fatty acids, total monounsaturated2.46g
Fatty acids, total polyunsaturated0.36g
Fatty acids, total transg
Cholesterol99mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.16mg
Vitamin K (phylloquinone)µg
Thiamin0.112mg
Riboflavin0.232mg
Niacin3.668mg
Vitamin B-60.324mg
Pantothenic acidmg
Vitamin B-123.42µg
Folate, DFE8µg
Sodium, Na68mg
Potassium, K293mg
Calcium, Ca7mg
Phosphorus, P217mg
Magnesium, Mg23mg
Iron, Fe2.8mg
Zinc, Zn7.83mg
Copper, Cu0.112mg
Selenium, Se25.3µg

Measures

AmountModifierAverage Weight (g)
4oz113