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Spaghetti, protein-fortified, dry, enriched (n x 6.25)

Food Category: Cereal Grains and Pasta

FDC ID: 168937 ↗NDB Number: 20622

Nutrients

Portion: 100g

NameAmountUnit
Energy374kcal
Water9.23g
Ash1.12g
Protein21.78g
Carbohydrate65.65g
Sugars, total—g
Fiber2.4g
Total lipids (fat)2.23g
Fatty acids, total saturated0.328g
Fatty acids, total monounsaturated0.271g
Fatty acids, total polyunsaturated0.986g
Fatty acids, total trans—g
Cholesterol0mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)—mg
Vitamin K (phylloquinone)—µg
Thiamin1.187mg
Riboflavin0.475mg
Niacin7.654mg
Vitamin B-60.178mg
Pantothenic acid0.684mg
Vitamin B-120µg
Folate, DFE458µg
Sodium, Na8mg
Potassium, K201mg
Calcium, Ca39mg
Phosphorus, P163mg
Magnesium, Mg65mg
Iron, Fe4.15mg
Zinc, Zn1.79mg
Copper, Cu0.278mg
Selenium, Se—µg

Measures

AmountModifierAverage Weight (g)
2oz57