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CAMBIAR A ESPAÑOL
Food's Details

Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted

Food Category: Beef Products

FDC ID: 168684NDB Number: 13846

Nutrients

Portion: 100g

NameAmountUnit
Energy333kcal
Water49.4g
Ash0.93g
Protein23.4g
Carbohydrate0g
Sugars, totalg
Fiber0g
Total lipids (fat)25.84g
Fatty acids, total saturated10.42g
Fatty acids, total monounsaturated11.06g
Fatty acids, total polyunsaturated0.9g
Fatty acids, total transg
Cholesterol84mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)mg
Vitamin K (phylloquinone)µg
Thiamin0.07mg
Riboflavin0.19mg
Niacin3.74mg
Vitamin B-60.23mg
Pantothenic acid0.38mg
Vitamin B-122.37µg
Folate, DFE8µg
Sodium, Na65mg
Potassium, K299mg
Calcium, Ca9mg
Phosphorus, P176mg
Magnesium, Mg20mg
Iron, Fe2.39mg
Zinc, Zn5.98mg
Copper, Cu0.09mg
Selenium, Se21.7µg

Measures

AmountModifierAverage Weight (g)
1piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)292
3oz85