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CAMBIAR A ESPAÑOL
Food's Details

Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled

Food Category: Beef Products

FDC ID: 168681NDB Number: 13839

Nutrients

Portion: 100g

NameAmountUnit
Energy338kcal
Water48.74g
Ash1.04g
Protein21.55g
Carbohydrate0g
Sugars, totalg
Fiber0g
Total lipids (fat)27.22g
Fatty acids, total saturated11.06g
Fatty acids, total monounsaturated11.51g
Fatty acids, total polyunsaturated1.03g
Fatty acids, total transg
Cholesterol80mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)mg
Vitamin K (phylloquinone)µg
Thiamin0.07mg
Riboflavin0.16mg
Niacin2.78mg
Vitamin B-60.23mg
Pantothenic acid0.35mg
Vitamin B-122.89µg
Folate, DFE6µg
Sodium, Na64mg
Potassium, K309mg
Calcium, Ca10mg
Phosphorus, P182mg
Magnesium, Mg19mg
Iron, Fe2.19mg
Zinc, Zn5.07mg
Copper, Cu0.079mg
Selenium, Se21µg

Measures

No measure information available for this food.