NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Corn, sweet, yellow, cooked, boiled, drained, with salt

Food Category: Vegetables and Vegetable Products

FDC ID: 168525NDB Number: 11770

Nutrients

Portion: 100g

NameAmountUnit
Energy96kcal
Water73.41g
Ash0.71g
Protein3.41g
Carbohydrate20.98g
Sugars, total4.54g
Fiber2.4g
Total lipids (fat)1.5g
Fatty acids, total saturated0.197g
Fatty acids, total monounsaturated0.374g
Fatty acids, total polyunsaturated0.603g
Fatty acids, total trans0g
Cholesterol0mg
Vitamin A, RAE13µg
Vitamin C5.5mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0.09mg
Vitamin K (phylloquinone)0.4µg
Thiamin0.093mg
Riboflavin0.057mg
Niacin1.683mg
Vitamin B-60.139mg
Pantothenic acid0.792mg
Vitamin B-120µg
Folate, DFE23µg
Sodium, Na253mg
Potassium, K218mg
Calcium, Ca3mg
Phosphorus, P77mg
Magnesium, Mg26mg
Iron, Fe0.45mg
Zinc, Zn0.62mg
Copper, Cu0.049mg
Selenium, Se0.2µg

Measures

AmountModifierAverage Weight (g)
1cup149
1ear small (5-1/2" to 6-1/2" long)89
1baby ear8
1ear large (7-3/4" to 9" long)118
1ear medium (6-3/4" to 7-1/2" long)103
1ear, yields77