← Food's Details
Salad dressing, italian dressing, reduced calorie
Food Category: Fats and Oils
FDC ID: 168096 ↗NDB Number: 42140
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 200 | kcal |
| Water | 70 | g |
| Ash | 3 | g |
| Protein | 0.3 | g |
| Carbohydrate | 6.7 | g |
| Sugars, total | 1.94 | g |
| Fiber | 0.2 | g |
| Total lipids (fat) | 20 | g |
| Fatty acids, total saturated | 2.88 | g |
| Fatty acids, total monounsaturated | 4.66 | g |
| Fatty acids, total polyunsaturated | 11.58 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 0 | mg |
| Vitamin A, RAE | 0 | µg |
| Vitamin C | 0.4 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | 0.59 | mg |
| Vitamin K (phylloquinone) | 12.5 | µg |
| Thiamin | 0.01 | mg |
| Riboflavin | 0.01 | mg |
| Niacin | 0.02 | mg |
| Vitamin B-6 | 0.03 | mg |
| Pantothenic acid | 0 | mg |
| Vitamin B-12 | 0.07 | µg |
| Folate, DFE | 3 | µg |
| Sodium, Na | 1074 | mg |
| Potassium, K | 33 | mg |
| Calcium, Ca | 6 | mg |
| Phosphorus, P | 7 | mg |
| Magnesium, Mg | 2 | mg |
| Iron, Fe | 0.13 | mg |
| Zinc, Zn | 0.04 | mg |
| Copper, Cu | 0.005 | mg |
| Selenium, Se | 1.6 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | tbsp | 14 |
| 1 | cup | 216 |