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CAMBIAR A ESPAÑOL
Food's Details

Restaurant, Chinese, shrimp and vegetables

Food Category: Restaurant Foods

FDC ID: 168080NDB Number: 36620

Nutrients

Portion: 100g

NameAmountUnit
Energy78kcal
Water84.06g
Ash1.47g
Protein5.9g
Carbohydrate4.52g
Sugars, total2.16g
Fiber1.4g
Total lipids (fat)4.05g
Fatty acids, total saturated0.633g
Fatty acids, total monounsaturated0.817g
Fatty acids, total polyunsaturated1.984g
Fatty acids, total trans0.021g
Cholesterol36mg
Vitamin A, RAE66µg
Vitamin C11.3mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.99mg
Vitamin K (phylloquinone)52µg
Thiamin0.03mg
Riboflavin0.033mg
Niacin0.935mg
Vitamin B-60.125mg
Pantothenic acid0.323mg
Vitamin B-120.21µg
Folate, DFEµg
Sodium, Na375mg
Potassium, K192mg
Calcium, Ca36mg
Phosphorus, P74mg
Magnesium, Mg16mg
Iron, Fe0.72mg
Zinc, Zn0.49mg
Copper, Cu0.084mg
Selenium, Se5.6µg

Measures

AmountModifierAverage Weight (g)
1order601